Savor the Flavors of Cartagena: Top Restaurants to try on your Next Visit
Must try Restaurants for your next Visit to Cartagena
Ana Caribe Restaurante - Best Asian Infusion Dishes & Cocktails
Ana Caribe is a vibrant restaurant in Cartagena that celebrates the flavors of the Caribbean coast. Known for its colorful decor and lively atmosphere, it offers a unique dining experience that captures the essence of coastal Colombian cuisine.
The menu features a diverse range of dishes that highlight fresh seafood, tropical fruits, and local spices, with a focus on traditional Caribbean recipes. Diners can enjoy specialties like ceviches, grilled fish, and flavorful rice dishes, all prepared with an emphasis on quality ingredients and authentic flavors.
Ana Caribe also boasts a selection of creative cocktails, often featuring local spirits and tropical ingredients, perfect for complementing the meal. The ambiance is relaxed and friendly, making it an ideal spot for both casual dining and special occasions.
With its commitment to showcasing the culinary richness of the Caribbean, Ana Caribe is a must-visit for anyone looking to explore the vibrant flavors of Cartagena.
Recommendations
- Grilled Octopus
- The Stew - Seafood with bisque, lobster, onions, roasted peppers and coconut milk
- Try a signature cocktail
La Cevichería - Best Ceviche & people watching from the plaza
La Cevichería is a famous restaurant in Cartagena, renowned for its fresh and flavorful ceviche. Located in the historic center, it attracts both locals and tourists with its casual yet vibrant atmosphere. The eatery is often bustling, reflecting its popularity and the lively spirit of the city.
The menu focuses primarily on various types of ceviche, featuring fresh seafood marinated in citrus juices and paired with local ingredients. Each dish is crafted to highlight the natural flavors of the seafood, often accompanied by garnishes like avocado, plantain chips, and spicy salsas.
The decor is simple and colorful, with a laid-back vibe that invites guests to enjoy a relaxed dining experience. La Cevichería is known not only for its food but also for its friendly service, making it a great spot for a casual meal or a refreshing lunch after exploring the city.
Overall, La Cevichería is a must-visit for anyone looking to savor some of the best ceviche in Cartagena, embodying the coastal culinary traditions of Colombia.
Recommendations
- Ceviche - CEVICHE WITH SQUID / SHRIMP / FISH OF THE DAY WITH LEMON AND TANGERINE JUICE
2. Paella -SEAFOOD PAELLA GODDESS OF THE SEA WITH LOBSTER
Carmen Cartagena - Best for Fine Dining
Carmen is a renowned restaurant in Cartagena, celebrated for its innovative approach to Colombian cuisine. Located in the vibrant Getsemaní neighborhood, it combines a contemporary flair with traditional flavors. The decor is sleek and modern, creating a stylish yet welcoming atmosphere.
The menu features a mix of local ingredients and culinary techniques, with dishes that highlight the rich diversity of Colombian gastronomy. Signature offerings often include fresh seafood, grilled meats, and creative vegetable preparations, all beautifully presented.
Carmen is also known for its excellent cocktail selection, often inspired by local fruits and flavors. The restaurant prides itself on providing a memorable dining experience, blending great food with attentive service. It’s a favorite among both locals and visitors looking to indulge in a modern twist on Colombian classics.
Recommendations
- LANGOSTA - de las Islas del Rosario, coco viche, espuma de encocado from the Rosario Islands, young coconut, encocado espuma
- EMPANADAS
- 9 course tasting menu
Cande - Best Colombian Cuisine & Entertainment
Cande is a charming restaurant located in the historic center of Cartagena, Colombia. It’s known for its vibrant atmosphere and authentic Colombian cuisine, with a focus on local ingredients and traditional recipes. The decor often features colorful, rustic elements that reflect the city's colonial heritage, creating a warm and inviting ambiance.
The menu includes a variety of dishes, such as fresh seafood, hearty stews, and classic Colombian staples like arepas and empanadas. Cande also places an emphasis on local flavors, often incorporating Caribbean influences.
Dining at Cande is not just about the food; the experience is enhanced by live music and the friendly service that showcases the hospitality of the region. It’s a great spot for both locals and tourists looking to enjoy a taste of Cartagena’s culinary culture.
Recommendations
1. MUELITAS DE JAIBA - Jaiba claws (local crab) in garlic sauce
2. FILETE DE PESCADO A LA PARRILLA - Grilled fresh seasonal fish with lime butter with Cartagenian salad and fried green plantains
3. CAZUELA DE MARISCOS BOQUILLERA - Seafood bisque with half grilled lobster tail, prawn, conch, calamari, shrimp and black mussels
